Mutton fry simple and easy recipe very flavorful spicy amber style dish. Mutton fry recipe, I have made is required very simple ingredients like red chilly, ginger and garlic paste, turmeric powder. Even with these ingredients, you can make such a delicious dish that everyone will be amazed by its taste.
Mutton fry is a very famous EID-UL-AZHA special dish.
Mutton fry is a restaurant-style starter and snack for a function which is very simple and easy to make with simple ingredients is required
Mutton fry can be served for lunch with dal and rice, or for evening snacks, or with any rice of your choice. mutton fry taste such that it make any lunch or dinner tastier and spicy.
INGREDIENTS:
- Mutton - 1/4Kg.
- Red chilly powder - 1Tsp.
- Turmeric Powder - 1Tsp.
- Ginger and garlic paste - 1Tsp.
- Salt to taste.
- Oil - 1Tbsp.
DIRECTION:
- To a pan add meat.
- Add red chilly powder, Turmeric powder, salt, ginger and garlic paste.
- Add 250ml of water, let it cook for 20-30 mins at low flame.
- After 20 mins check if the meat has become soft.
- Then add oil then fry for 2 mins.
- Now your mutton fry is ready.
Mutton fry recipe in Urdu:
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If you have any doubts please let me know, ill be more then happy to help you